Turns any 14cm or larger saucepan into a steamer
Works best with lidded saucepans around 20cm / 8" diameter
Simply open out and place in a saucepan with 2.5cm / 1” of water
Bring to the boil and add a layer of vegetables to the basket and cover to retain the steam
Stainless steel
Instantly convert any saucepan into a steamer. Simply open its stainless steel petals and place inside (or on top of) a saucepan with 2.5cm / 1" of water. Bring to the boil and add a layer of vegetables to the basket and cover to retain the steam. Folding down to just 14cm across, it is easily stored inside a saucepan while not in use.
Looking to prepare your veggies in a healthy, hassle-free way? Our Folding Steamer Basket is just what you need! Here's how to use it:
- First, open up the steamer by gently pulling the sides apart until it forms a circular shape.
- Next, fill a pot with enough water to cover the bottom but not touch the steamer. Place the pot on the cooker and bring the water to a boil.
- Once the water is boiling, place your vegetables in the steamer basket. Be sure not to overcrowd the basket so that the steam can circulate evenly.
- Place the steamer basket inside the pot, making sure it rests securely on the rim.
- Cover the pot with a tight-fitting lid and let the vegetables steam for 5-10 minutes, depending on the type of vegetable and how tender you like them.
