Dark Roasted Decaf with Tasting Notes of Dark Chocolate and Dark Cherries

Discover the Swiss Water Process Decaf, a delectable choice for those seeking a caffeine-free indulgence. Through the Swiss Water Process, 99% of the caffeine using a chemical-free method, preserving the natural flavors of the coffee. Immerse yourself in the rich, robust profile of this decaf, where notes of dark chocolate, dark cherry, and herbal undertones dance on your palate. With every sip, savor the depth of flavor that won't keep you up at night. Choose a decaf that delights both your taste buds and your conscience.

Origin: Peru
Elevation: 900-2000 MASL
Varietals: Catimor, Catuai, Pache, Typica 
Notes: Dark Chocolate, Dark Cherry, Herbal
Process: Washed
Roast: Dark