Making an authentic okonomiyaki from home

Otafuku's okonomiyaki flour is perfect for cooking restaurant-quality pancakes right at home. Making authentic okonomiyaki has never been easier - you can cook with the same flour used in homes and restaurants throughout Japan! The special blend of flour and spices lets you easily whip up thick, fluffy pancakes. No need to grate mountain yam or other tricky ingredients to get the right consistency - just add water, egg and your favorite veggies for delicious okonomiyaki every time.

*Picture(s) are for reference only