Best Before Date: 2027.07

A fluffy candy that changes color and expands when you mix the powder and water.
The base of the rare cheesecake flavor uses Hokkaido-produced cream cheese, pursuing an authentic feel to bring out the richness and depth of milk.
By using fruit juice powder in the blueberry sauce, we have added depth to the sweet and sour taste. The crunchy tart topping provides a delightful contrast with the fluffy Nerunerunerune.

The combination of rich rare cheesecake, fragrant tart, and sweet and sour blueberries creates a satisfying feeling like you've just eaten a dessert.

*Picture(s) are for reference only