Italian Almond Biscotti

Enjoy the timeless taste of Italian Almond Biscotti, a traditional twice-baked cookie known for its crisp texture and rich almond flavour. Made in Italy, these biscotti follow classic baking methods that create a firm, crunchy cookie designed for dipping and slow enjoyment.

Traditional Ingredients, Classic Flavour

These almond biscotti are made with wheat flour, real almonds, honey, butter, and eggs, giving them a balanced sweetness and satisfying crunch. The almonds add texture and nutty flavour, while butter and honey bring warmth and richness. Each bite delivers the familiar taste of a classic Italian café treat.

Perfect for Coffee or Tea

Almond biscotti are ideal for enjoying alongside coffee, espresso, cappuccino, or tea. Their firm texture makes them perfect for dipping without falling apart, making them a favourite for relaxed moments and sharing.

Made in Italy

Produced in Italy, these biscotti reflect traditional Italian baking and attention to quality, offering a dependable and authentic treat.

📦 Product Details
• Size: 200 g
• Product of Italy

🧾 Ingredients
• Wheat flour
• Sugars (sugar, honey)
• Almonds
• Liquid whole egg
• Butter
• Ammonium bicarbonate
• Sodium acid pyrophosphate
• Sodium bicarbonate
• Salt
• Artificial flavours

⚠️ Allergen Information
Contains wheat, nuts, eggs, and milk.
May contain soy.