| Raw materials |
Fructose corn syrup (domestic production), vinegar (brewed vinegar, rice vinegar, apple cider vinegar), gochujang (contains soybeans), sugar, tomato ketchup, salt, soy sauce (contains wheat and soybeans), soy sauce mash (contains wheat and soybeans), starch, sesame oil, flavor oil/acidulant, seasonings (amino acids, etc.), chili pepper color |
| Nutritional information |
(per 100g) Energy 120kcal, Fat 1.5g, Protein 1.1g, Carbohydrate 25.0g, Salt equivalent 4.9g |
| Contents |
Category: Seasoning, Sauce T Size: 170~230(g,ml) |
| Best before period |
360 days (from the manufacturer's manufacturing date) |
| Name |
Sauce |
| How to save |
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| Notes |
Seller: Mizkan Co., Ltd. 2-6 Nakamuracho, Handa City, Aichi Prefecture |
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