| Raw materials |
Sugar (manufactured in Japan), strawberry (produced in Nagano Prefecture), lemon juice/gelling agent (pectin) |
| Nutritional information |
(per 100g) Energy 199kcal, protein 0.6g, fat 0.1g, carbohydrate 49.0g, salt equivalent 0.06g |
| Contents |
Category: General food, jam, strawberry Size: 170~230(g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Strawberry jam |
| How to save |
Store at room temperature away from direct sunlight |
| Notes |
Manufacturer: Kotobuki Kogen Foods Co., Ltd. 1465-1 Tokura, Chikuma City, Nagano Prefecture |
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