| Raw materials |
Sugar preparation (sugar) (manufactured in Korea or Thailand), agar, instant coffee/trehalose, sorbitol, coloring (caramel, charcoal powder, gardenia, carotenoid), pH adjuster, fragrance, calcium lactate, gelling agent (di ), antioxidant (bayberry extract), sugar (domestic production), red bean, reduced starch syrup (coffee honey) sugar (domestic production), starch syrup, instant coffee, Western liquor/caramel color, thickener (guar), flavoring
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| Nutritional information |
(per piece) Energy 160kcal, protein 1.3g, fat 0.3g, carbohydrate 38.1g, salt equivalent 0.05g |
| Contents |
Category: General food Size: 165 or less (g,ml) |
| Best before period |
120 days (from the manufacturer's manufacturing date) |
| Name |
Japanese sweets |
| How to save |
Please store away from direct sunlight, high temperature and humidity. |
| Notes |
Manufacturer: Yamazaki Baking Co., Ltd. 3-10-1 Iwamotocho, Chiyoda-ku, Tokyo |
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