| Ingredients |
Roasted rice bran (rice (produced in Japan)), salt, soybean powder, chili pepper, rice bran extract, wine extract, lactic acid bacteria/alcohol, (contains soybeans) |
| Nutrition Facts |
(Per 100g) Energy 179kcal, protein 8.3g, fat 9.3g, carbohydrates 15.4g, salt equivalent 7.6g, GABA 40mg |
| Contents |
Category: General food, pickling mix, pickles, nukadoko rice bran pickling bed |
| Shelf Life |
12 months from the manufacturer's production date |
| Name |
Rice Bran Pickling Mix |
| Storage Instructions |
Store at room temperature away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Distributor: Kosei Foods Co., Ltd. 339-1 Kano, Ono Town, Ibi District, Gifu Prefecture Manufacturer: Kosei Sangyo Co., Ltd. 339-1 Kano, Ono Town, Ibi District, Gifu Prefecture |
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