| Ingredients |
Rice miso (rice, soybeans, salt), sugar, brewed vinegar, mustard, brewed seasoning, starch syrup, extracts (kelp, yeast), protein hydrolysate, alcohol, seasonings (amino acids, etc.), coloring agent (turmeric), spice extract |
| Nutritional Information |
(Per 30g) Calories: 69kcal, Protein: 2.1g, Fat: 0.7g, Carbohydrates: 14.0g, Sodium: 490mg, Salt Equivalent: 1.2g |
| Product Details |
Category: Seasonings, Miso Size: 165 or less (g, ml) |
| Shelf Life |
10 months from the manufacturer's production date |
| Product Name |
Mustard Vinegar Miso Sauce |
| Storage Instructions |
Store away from direct sunlight |
| Notes |
Manufacturer: Masuya Miso Co., Ltd., 2-2-8 Yakeyama-nishi, Kure, Hiroshima, Japan |
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