| Ingredients |
Sugar (manufactured in Japan), wheat flour, whole liquid egg, margarine (contains milk), starch syrup, liquid egg yolk (contains egg), edible processed fats and oils, dried egg yolk (contains egg), Western liquor / sorbitol, alcohol, emulsifier (derived from soybeans), leavening agent, flavoring, coloring (caramel) |
| Nutritional Information |
(Per 1 piece (standard 9.3g)): Energy 39kcal, protein 0.6g, fat 1.7g (saturated fatty acids 0.7g), carbohydrates 5.4g (sugars 5.3g, dietary fiber 0.1g), equivalent salt content 0.04g |
| Contents |
Category: Confectionery, Japanese confectionery Size: 165 or less (g, ml) |
| Shelf Life |
6 months from the manufacturer's production date |
| Product Type |
Western-style confectionery |
| Storage Instructions |
Avoid direct sunlight, high temperatures, and high humidity. |
| Notes |
Distributor: Bourbon Corporation 4-2-14 Matsunami, Kashiwazaki, Niigata, Japan |
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