| Raw materials |
Wheat flour (made in Japan), starch, salt, corn flour, black pepper, white pepper, garlic powder, onion powder, rosemary powder, thyme powder, marjoram powder, corn powder, cumin powder, chili powder, clove powder, basil powder, dried whole egg/processed starch, seasoning (amino acids), baking powder, flavoring, (contains wheat, eggs, milk ingredients, and soybeans in part) |
| Nutritional information |
(per 100g) Energy 257kcal, Protein 4.6g, Fat 0.8g, Carbohydrate 57.8g, Salt equivalent 7.6g |
| Contents |
Category: General food, fried flour, seasoning Size: 165 or less (g,ml) |
| Best before period |
15 months (from the manufacturer's manufacturing date) |
| Name |
Fried flour |
| How to save |
Please store at room temperature away from direct sunlight and moisture. |
| Notes |
Seller: Nippon Flour Milling Co., Ltd. 4-8 Kojimachi, Chiyoda-ku, Tokyo |
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