| Raw materials |
Wheat flour, sugar, vegetable oil, salt, corn syrup, glucose, kelp powder, zobushi powder, bonito flakes powder, bonito extract, vegetable protein hydrolyzate/processed starch, seasonings (amino acids, etc.), baking powder, emulsifier, (contains wheat, milk ingredients, mackerel, and soybeans in part) |
| Nutritional information |
(per 100g) Energy 366kcal, Protein 9.1g, Fat 3.6g, Carbohydrate 74.4g, Salt equivalent 2.4g |
| Contents |
Category: General food, Takoyaki powder Size: 170-230(g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Takoyaki powder |
| How to save |
Please store at room temperature, avoiding direct sunlight, high temperature, and humid places. |
| Notes |
Seller: Nippun Co., Ltd. 4-8 Kojimachi, Chiyoda-ku, Tokyo |
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