| Raw materials |
Edible fats and oils (beef tallow/pork fat mixed oil (manufactured in Japan), palm oil), flour, sugar, salt, starch, tomato powder, demi-glace sauce, demi-glace sauce, balsamic sauce, roasted onion powder, buttermilk powder, red wine sauce base, powdered sauce, tomato seasoning, Spices, red wine sauce, fermented wheat seasoning, tomato extract, onion extract, seasoning oil, flavored vegetable flavor powder/coloring agent (caramel, paprika color), seasoning (amino acids, etc.), emulsifier, acidulant, flavoring, spice extract, (contains milk ingredients, wheat, beef, soybeans, chicken, pork in part)
|
| Nutritional information |
(per 100g) Energy 537kcal, Protein 5.33g, Fat 38.44g, Carbohydrate 42.53g, Salt equivalent 10.52g Sodium 4140mg |
| Contents |
Category: Seasoning, Hayashiruu Size: 165 or less (g,ml) |
| Best before period |
18 months (from the manufacturer's manufacturing date) |
| Name |
Hayashiruu |
| How to save |
Avoid direct sunlight and store in a cool, dry place. |
| Notes |
Seller: House Foods Co., Ltd. 1-5-7 Mikuriya Sakaemachi, Higashiosaka City, Osaka Prefecture |
|