| Raw materials |
Edible fats and oils (beef tallow/pork fat mixed oil (manufactured in Japan), palm oil), flour, sugar, salt, starch, dextrin, processed cheese products, whole milk powder, sautéed onion powder, onion powder, protein hydrolyzate, chicken extract, spices, cheese Powder, processed onion products, skimmed milk powder, fermented wheat seasoning, garlic powder/seasonings (amino acids, etc.), emulsifiers, antioxidants (vitamin E, vitamin C), fragrances, acidulants, (contains milk ingredients, wheat, soybeans, chicken, pork)
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| Nutritional information |
(per 100g) Energy 543kcal, Protein 7.34g, Fat 37.64g, Carbohydrate 43.7g, Salt equivalent 9.12g, Sodium 3590mg |
| Contents |
Category: Seasoning, stew Size: 165 or less (g,ml) |
| Best before period |
13 months (from the manufacturer's manufacturing date) |
| Name |
Stew roux |
| How to save |
Avoid direct sunlight and store in a cool, dry place. |
| Notes |
Manufacturer: House Foods Co., Ltd. 1-5-7 Mikuriasakae-cho, Higashiosaka-shi, Osaka-ken |
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