| Ingredients |
[Roux] Edible fats and oils (beef tallow and pork fat blend (manufactured in Japan), palm oil), wheat flour, skim milk powder, whole milk powder, sugar, salt, starch, cheese powder, pork extract, yeast extract, processed cheese, veal extract, spices, processed onion, fermented wheat seasoning, white wine, seasoned oil, garlic powder / seasoning (amino acids, etc.), emulsifier, flavoring, coloring (vitamin B2, carotene), spice extract, (contains egg, milk, wheat, beef, soybean, chicken, and pork) [Special Spice Mix] Glucose, vegetable oil, spices, garlic powder / modified starch, spice extract, (contains milk and soybean) |
| Nutrition Facts |
(per 100g) Energy 540.34kcal, protein 11.473g, fat 37.885g, carbohydrates 38.371g, salt equivalent 8.22g, sodium 3236.13mg |
| Contents |
Category: Seasonings, stew Size: 165 or less (g, ml) |
| Shelf Life |
18 months from the manufacturer's production date |
| Product Name |
Stew roux |
| Storage Instructions |
Store in a cool, dry place away from direct sunlight. |
| Notes |
Manufacturer: House Foods Corporation 1-5-7 Mikuriya Sakaemachi, Higashiosaka, Osaka, Japan |
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