| Raw materials |
Wheat flour (manufactured in Japan), margarine, sugar, whole wheat flour, fermented flavor liquid, salt, sterilized lactic acid bacteria powder/flavoring, carotene pigment, (contains wheat, milk ingredients, and soybeans in part) |
| Nutritional information |
(per 100g) Energy 414kcal, Protein 8.7g, Fat 5.7g, Carbohydrate 82.2g, Salt equivalent 1.0g, Calcium 260mg |
| Contents |
Category: Sweets, snacks Size: 170-230(g,ml) |
| Best before period |
300 days (from the manufacturer's manufacturing date) |
| Name |
Kampan |
| How to save |
Avoid storing in direct sunlight or in hot and humid places. |
| Notes |
Manufacturer: Sanritsu Seika Co., Ltd. 1-16-11 Chuo, Naka-ku, Hamamatsu City |
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