| Raw materials |
Rapese oil (manufactured in Japan), sesame, sugar, ginger, seaweed, chili pepper, salt, green onion, Japanese pepper, yuzu peel/seasoning (amino acid), antioxidant (vitamin E) |
| Nutritional information |
(per 100g) Energy 13kcal, protein 0.4g, fat 0.9g, carbohydrate 1.0g, sugar 0.6g, dietary fiber 0.4g, salt equivalent 0.3g |
| Contents |
Category: General foods, seasonings, fresh shichimi Size: 165 or less (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Raw Shichimi |
| How to save |
Be sure to store in the refrigerator after opening |
| Notes |
Seller: Momoya Co., Ltd. 2-16-2 Kakigara-cho, Nihonbashi, Chuo-ku, Tokyo |
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