| Raw materials |
Rice miso (domestic production), Japanese mustard spinach, sea bream, sea bream extract, sea bream soup stock, starch, scallop extract seasoning, kelp extract, sugar, yuzu peel, sake, dried sardines powder, mackerel powder, bonito flakes powder, yeast extract powder, mirin, bonito flakes extract/seasoning (amino acids), antioxidants (V.E), (contains mackerel and soybeans in part) |
| Nutritional information |
(per serving (7.4g)) Energy 26kcal, protein 2.2g, fat 0.6g, carbohydrate 3.1g, salt equivalent 1.1g (estimated) |
| Contents |
Category: Instant food, miso soup, instant Size: 165 or less (g,ml) |
| Best before period |
1 year (from the manufacturer's manufacturing date) |
| Name |
Instant miso soup (dry type) |
| How to save |
Avoid direct sunlight, high temperature and humidity, and store at room temperature. |
| Notes |
Seller: Ajinomoto Co., Inc. 1-15-1 Kyobashi, Chuo-ku, Tokyo |
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