| Ingredients |
[Bean Agar Dessert]
Agar (manufactured in Japan), sugars (sugar, high-fructose corn syrup, glucose), red peas / acidity regulator, thickener (locust bean gum)
[Brown Sugar Syrup]
Sugars (starch syrup, brown sugar, sugar, glucose) |
| Nutrition Facts |
(Per can, after draining the syrup and adding the brown sugar syrup) Energy 165kcal, protein 1.5g, fat 0.3g, carbohydrates 40.3g, sugars 37.8g, dietary fiber 2.5g, salt equivalent 0.1g, potassium 72mg, phosphorus 16mg |
| Contents |
Category: General food, confectionery, canned
Size: 170~230(g,ml) |
| Shelf Life |
25 months from the manufacturer's production date |
| Product Name |
Japanese-style confectionery (bean agar dessert) |
| Storage Instructions |
Do not freeze or heat. Avoid storing near the cold air outlet of a refrigerator. |
| Remarks |
Distributor: Shimizu Food Corporation
11-26 Tsukijicho, Shimizu-ku, Shizuoka City |
|
![SSK Japanese Amakusa Agar Bean Dessert with Brown Sugar Syrup 230g x 12 [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/b193-74_728_840x.jpg?v=1785206885)
![SSK Japanese Amakusa Agar Bean Dessert with Brown Sugar Syrup 230g x 12 [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/b193-74_728_1920x.jpg?v=1785206885)
