| Raw materials |
Carrot (Hokkaido), carrot extract, emulsified oil, sauteed onion, cream (contains milk ingredients), butter, vegetable extract, salt, sugar, spice/thickener (modified starch), emulsifier, pH adjuster, carotenoid pigment |
| Nutritional information |
(per 160g) Energy 85kcal, Protein 0.5g, Fat 3.8g, Carbohydrate 12.5g, Carbohydrate 11.7g, Dietary fiber 0.8g, Salt equivalent 1.0g, Potassium 147mg, Phosphorus 14mg |
| Contents |
Category: Retort food, soup Size: 165 or less (g,ml) |
| Best before period |
16 months (from the manufacturer's manufacturing date) |
| Name |
Soup |
| How to save |
Avoid direct sunlight and store at room temperature. |
| Notes |
Manufacturer: Shimizu Foods Co., Ltd. 11-26 Tsukiji-cho, Shimizu-ku, Shizuoka-shi |
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