| Ingredients |
Fried noodles (wheat flour (manufactured in Japan), buckwheat flour, vegetable oil, plant-based protein, soy sauce, sugar, yam powder, salt), soup (soy sauce, processed soy sauce, hydrolyzed protein, sugar, vegetable oil, salt, bonito extract, GABA, yeast extract, chili pepper, bonito-flavored seasoning), toppings (shrimp tempura, fish cake, green onion)/modified starch, flavor enhancer (amino acids, etc.), flavoring, trehalose, calcium carbonate, alcohol, trisodium phosphate, caramel coloring, antioxidant (vitamin E), thickening polysaccharides, sweetener (sucralose), vitamin B2, vitamin B1, Monascus coloring, (contains wheat, buckwheat, eggs, milk, shrimp, soybeans, pork, and yam) |
| Nutrition Facts |
(Per serving (42g): Energy 169kcal, protein 5.2g, fat 7.0g, carbohydrates 21.4g, salt equivalent 1.6g (noodles and toppings 0.4g, soup 1.2g), vitamin B1 0.10mg, vitamin B2 0.11mg, calcium 71mg, potassium 139mg |
| Contents |
Category: Instant food, soba, cup noodles Size: 165 or less (g, ml) |
| Shelf Life |
6 months from the manufacturer's production date |
| Product Name |
Instant cup noodles |
| Storage Instructions |
Store at room temperature away from high temperatures, high humidity, strong odors, and direct sunlight |
| Remarks |
Manufacturer: Acecook Co., Ltd. 1-12-40 Esaka-cho, Suita, Osaka |
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