| Raw materials |
Vermicelli (starch, brewed vinegar) (manufactured in China), soy sauce, protein hydrolyzate, dried cabbage, fermented seasoning, salt, sugar, processed soybean products, processed egg products, bonito seasoning, brewed vinegar, kelp extract, yuzu juice, bonito flakes extract, seafood powder , Chinese cabbage extract, dried yuzu, yeast extract/alcohol, seasonings (amino acids, etc.), fragrances, carotenoid pigments, thickeners (xanthan gum), acidulants, antioxidants (vitamin E), (contains wheat, eggs, milk ingredients, mackerel, and soybeans)
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| Nutritional information |
(per serving (32g)) Energy 78kcal, protein 1.7g, fat 0.3g, carbohydrate 17.4g, carbohydrate 16.7g, dietary fiber 0.7g, salt equivalent 2.2g (vermicelli/kayak 0.9g, soup 1.3g) |
| Contents |
Category: Instant food, instant food, vermicelli, soup Size: 165 or less (g,ml) |
| Best before period |
180 days (from the manufacturer's manufacturing date) |
| Name |
Soup with vermicelli |
| How to save |
Store at room temperature away from high temperature, high humidity, strong scents, and direct sunlight |
| Notes |
Seller: Acecook Co., Ltd. 1-12-40 Esakacho, Suita City, Osaka Prefecture |
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