| Ingredients |
Fried noodles (wheat flour (manufactured in Japan), vegetable oil, salt, vegetable protein, yam powder), soup (salt, lactose, powdered soy sauce, bonito powder, hydrolyzed protein, dried sardine powder, yeast extract, shiitake mushroom extract, kelp extract, shiitake mushroom powder, vegetable oil, seafood extract, whole egg powder), toppings (fried tempura bits with red pickled ginger, egg, green onions) / modified starch, seasoning (amino acids, etc.), calcium carbonate, sodium phosphate, flavoring, acidulant, antioxidant (vitamin E), caramel coloring, silicon dioxide, sweeteners (licorice, sucralose, acesulfame potassium), thickening polysaccharides, carotenoid coloring, monascus coloring, (contains wheat, egg, milk, mackerel, soybeans, and yam) |
| Nutrition Facts |
(Per serving (50g)): Energy 220kcal, protein 5.8g, fat 8.1g, carbohydrates 31.0g, salt equivalent 3.1g, noodles and toppings 0.9g, soup 2.2g, calcium 163mg |
| Contents |
Category: Instant food, ramen, cup Size: 165 or less (g, ml) |
| Shelf Life |
180 days from the manufacturer's production date |
| Product Name |
Instant cup noodles |
| Storage Instructions |
Store at room temperature away from high temperatures, high humidity, strong odors, and direct sunlight. |
| Remarks |
Distributor: Acecook Co., Ltd. 1-12-40 Esaka-cho, Suita-shi, Osaka, Japan |
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