| Raw materials |
Wheat flour (domestic production), sugar, shortening, starch syrup, cacao mass, vegetable oil, liquid egg, lactose, whole milk powder, cocoa powder, skim milk powder, whey powder, cocoa butter, caramel syrup, salt, cream powder , Western liquor, starch, skim concentrated milk, reduced starch syrup, dried egg white, egg yolk, milk protein/sorbitol, alcoholic spirit, leavening agent, emulsifier (soybean derived), modified starch, flavoring, thickener (cellulose, carrageenan), caramel color
|
| Nutritional information |
(per 1 piece (standard 30.5g)) Energy 152kcal, protein 1.8g, fat 8.9g, carbohydrate 16.2g |
| Contents |
Category: Sweets, Chocolate |
| Best before period |
7 months (from the manufacturer's manufacturing date) |
| Name |
Chocolate cake |
| How to save |
This product is a semi-baked cake coated with chocolate, so it is sensitive to temperature. Please store in a cool place below 28℃. |
| Notes |
Manufacturer: Lotte Co., Ltd. 3-20-1 Nishi-Shinjuku, Shinjuku-ku, Tokyo |
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