| Raw materials |
Wheat flour (domestic production), processed oil and fat, whole wheat flour, sugar, wheat bran, high-fructose corn syrup, wheat germ, salt, kelp extract powder, fermented seeds/leavening agent, emulsifier |
| Nutritional information |
(per pack of 13 pieces (standard 40.3g)) Energy 187kcal, protein 3.5g, fat 7.1g, carbohydrate 28.1g, salt equivalent 0.4g, carbohydrate 26.7g, dietary fiber 1.4g, iron 0.9mg, vitamin E 0.9mg |
| Contents |
Category: Sweets, Biscuits |
| Best before period |
13 months (from the manufacturer's manufacturing date) |
| Name |
Cracker |
| How to save |
Avoid direct sunlight, hot and humid places. |
| Notes |
Seller: Yamazaki Biscuit Co., Ltd. 1-26-2 Nishi-Shinjuku, Shinjuku-ku, Tokyo |
|