| Ingredients |
Rice (grown in the USA, Australia, and other countries), vegetable oil, sugar, salt, powdered soy sauce (contains wheat and soybeans), processed oil and fat products, pepper, hydrolyzed protein, dextrin / modified starch, seasonings (amino acids, etc.), vegetable lecithin, antioxidant (rosemary extract) |
| Nutrition Facts |
(Per 100g) Energy 480kcal, protein 4.3g, fat 19.8g, carbohydrates 71.2g, salt equivalent 2.30g |
| Contents |
Category: Snacks, nibbles and rice crackers, bag Size: 165 or less (g, ml) |
| Shelf Life |
6 months from the manufacturer's production date |
| Product Name |
Rice cracker |
| Storage Instructions |
Avoid direct sunlight, high temperatures, and high humidity. |
| Notes |
Manufacturer: Sanko Seika Co., Ltd. 1-13-34 Niizaki, Kita-ku, Niigata City |
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