| Ingredients |
Rice (grown in the United States, Australia, and other countries), vegetable oil and fat, salt, shrimp powder, onion powder, shrimp extract powder, dextrin, yeast extract, processed oil and fat product, hydrolyzed protein (contains wheat and soybeans) / processed starch, seasoning (amino acids, etc.), plant lecithin, antioxidant (rosemary extract), flavoring, monascus color |
| Nutrition Facts |
(Per 100 g) Energy: 547 kcal, Protein: 3.8 g, Fat: 31.4 g, Carbohydrates: 62.4 g, Salt equivalent: 2.65 g |
| Contents |
Category: Snacks, rice crackers, bags |
| Shelf Life |
7 months from the manufacturer's production date |
| Product Name |
Rice cracker |
| Storage Instructions |
Avoid direct sunlight, high temperatures, and high humidity. |
| Notes |
Manufacturer: Sanko Seika Co., Ltd. 1-13-34 Niizaki, Kita-ku, Niigata City, Niigata |
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