| Ingredients |
Chicken (Japan), pork fat, binding agents (crude gelatin, starch), pork, sugars (maltose, sugar), salt, spices, pork collagen / seasoning (amino acids), sodium phosphate, pH adjuster, antioxidant (vitamin C), smoke flavoring, red yeast rice coloring, preservative (potassium sorbate), color fixative (sodium nitrite), (contains chicken, pork, and gelatin) |
| Nutritional Information |
Per 100g: Energy 472kcal, protein 22.3g, fat 38.5g, carbohydrates 9.3g (sugars 8.8g, fat 0.5g), equivalent salt content 3.81g |
| Contents |
Category: Snacks, Delicacies & Appetizers, Bag Size: 165 or less (g, ml) |
| Shelf Life |
4 months from the manufacturer's production date |
| Product Name |
Dry Sausage |
| Storage Instructions |
Store at room temperature, away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Distributor: Fukushima-do Co., Ltd. 1-1-29 Saitozaki, Higashi-ku, Fukuoka-shi, Fukuoka, Japan |
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