| Ingredients |
Rice bran (manufactured in Japan), salt, sugar, chili pepper, kombu kelp, mustard |
| Nutritional Information |
(Per 100g) Energy 386kcal, Protein 15g, Fat 18g, Carbohydrates 41g, Salt Equivalent 13.1g |
| Contents |
Category: Seasoning, Pickling Mix Size: 600~995(g,ml) |
| Shelf Life |
12 months (from the manufacturer's production date) |
| Product Name |
Rice Bran Pickling Mix |
| Storage Instructions |
Store away from direct sunlight, high temperatures, and high humidity. |
| Remarks |
Manufacturer: Tsukemoto Co., Ltd. 89 Choraku, Kawai-cho, Kitakatsuragi-gun, Nara, Japan |
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