| Raw materials |
Sugar (manufactured in Japan), soy sauce (contains wheat and soybeans), brewed vinegar, ginger/seasonings (amino acids, etc.), sweeteners (licorice, stevia) |
| Nutritional information |
(per 100g) Energy 205kcal, Protein 2.2g, Fat 0.0g, Carbohydrate 49g, Salt equivalent 3.9g |
| Contents |
Category: Seasonings, cooking ingredients Size: Size: 165 or less (g,ml) |
| Best before period |
9 months (from the manufacturer's manufacturing date) |
| Name |
Chicken nanban sauce |
| How to save |
Please store at room temperature away from direct sunlight. |
| Notes |
Manufacturer: Yamae Food Industry Co., Ltd. 3646 Nishimachi, Miyakonojo City, Miyazaki Prefecture |
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