| Ingredients |
Starch syrup (manufactured in Japan), sugar, starch, glutinous rice flour, vegetable oils and fats, agar/sorbitol, modified starch, emulsifier, flavoring, acidulant, coloring agents (Red 106, Blue 1, Yellow 4) |
| Nutrition Facts |
(Per 100g) Energy 352kcal, protein 0.3g, fat 0.3g, carbohydrates 86.9g, equivalent salt content 0.01g |
| Contents |
Category: Confectionery Size:370~555(g,ml) |
| Best By |
13 months from the date of manufacture |
| Product Name |
Confectionery |
| Storage Instructions |
Store at room temperature away from direct sunlight. |
| Notes |
Manufacturer: Kyo-shin Confectionery Co., Ltd. 1-15-2 Meisei, Nishi-ku, Nagoya, Japan |
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