| Ingredients |
Japanese nagaimo, mirin, bonito stock, kelp stock, seafood extract, dextrin, powdered bonito flakes, salt (manufactured in Okinawa), (contains Japanese yam) |
| Nutritional Information |
(Per serving (6.8g)) Energy 25kcal, Protein 0.9g, Fat 0.07g, Carbohydrates 5.1g, Salt equivalent 0.3g |
| Contents |
Category: General food, instant food, freeze-dried Size: 165 or less (g,ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Name |
Prepared food base |
| Storage Instructions |
Store away from direct sunlight and places with high temperatures and humidity. |
| Notes |
Manufacturer: Asuzac Foods Co., Ltd. 293-45 Omoi, Suzaka City, Nagano Prefecture |
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