| Ingredients |
Wakame seaweed (from Shimane Prefecture), salt, glucose, wakame stems (from Shimane Prefecture), sesame, dried shijimi clams (shijimi clams, reduced starch syrup, ginger, salt), green onion, protein hydrolysate (contains wheat, soybeans, and pork), bonito flakes powder, autolyzed protein, kelp powder, dextrin, powdered soy sauce / seasonings (amino acids, etc.), sodium phosphate, antioxidant (vitamin E) |
| Nutritional Information |
(Per 100g) Energy 244kcal, protein 12.0g, fat 5.7g, carbohydrates 36.1g, equivalent salt content 41.1g |
| Contents |
Category: Soup, Instant Size: 165 or less (g, ml) |
| Shelf Life |
9 months from the manufacturer's production date |
| Product Name |
Seasoned Wakame Seaweed Soup |
| Storage Instructions |
Store at room temperature away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Manufacturer: Uonoya Co., Ltd. 213-11 Shizuma-cho, Oda City, Shimane Prefecture |
|