| Ingredients |
[Kimchi-Flavored Seasoning with Ingredients] Textured soy protein, brewed vinegar, salt, fish sauce (seafood), chili pepper, salted krill, garlic, edible vegetable oil, ginger, kimchi seasoning / seasonings (amino acids), acidulant, paprika coloring, thickener (xanthan gum), (contains wheat, sesame, soybeans, and fish sauce (seafood))
[Korean Pancake Mix] Wheat flour (made in Japan), sugar, glutinous rice flour, salt, starch, egg, hydrolyzed protein, garlic powder / modified starch, seasonings (amino acids), (contains wheat, egg, and pork)
[Spicy Sauce] Soy sauce, fermented seasoning, brewed vinegar, sugar, apple juice, garlic, chili pepper, ground sesame, edible vegetable oil / antioxidant (vitamin C), thickener (xanthan gum), (contains wheat, sesame, soybeans, and apples) |
| Nutrition Facts |
(Per 1 package (185g kimchi-flavored seasoning with ingredients + 100g Korean pancake mix + 30g spicy sauce)): Energy 436kcal, Protein 12.9g, Fat 2.6g, Carbohydrates 86.3g, Salt equivalent 8.2g |
| Contents |
Category: General food, seasoning Size:235-365(g,ml) |
| Shelf Life |
240 days from the manufacturer's production date |
| Product Name |
Korean Pancake Mix |
| Storage Instructions |
Store at room temperature away from direct sunlight, high temperatures, and humidity |
| Remarks |
Manufacturer: Moranbong Co., Ltd. 2-16-1 Harumicho, Fuchu-shi, Tokyo |
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