| Ingredients |
Wheat flour (made in Japan), vegetable oils and fats, cocoa powder, glucose, lactose, sugar, indigestible dextrin, eggs, salt, starch/eggshell calcium, emulsifier (derived from soybeans), coloring agent (charcoal powder), leavening agent, ferric pyrophosphate, flavoring, vitamin D |
| Nutrition Facts |
(Per 2 wafers (14.0 g)): Energy 68 kcal, protein 1 g, fat 3.7 g, carbohydrates 8.2 g, sugars 7.2 g, dietary fiber 1 g, equivalent salt content 0.05 g, calcium 300 mg, iron 5 mg, vitamin D 6 μg |
| Contents |
Category: General food, nutrition, wafers Size: 235-365 (g, ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Wafers (baked confectionery) |
| Storage Instructions |
Store away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Manufacturer: Hamada Confect Co., Ltd. 850-68 Ikeda, Onoe-cho, Kakogawa, Hyogo, Japan |
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