| Ingredients |
Wheat flour (manufactured in Japan), buckwheat flour, salt |
| Nutrition Facts |
(Per serving (80g)): Energy 267kcal, protein 13.4g, fat 1.8g, carbohydrates 52.1g (sugars 46.9g, dietary fiber 5.2g), equivalent salt content 2.0g |
| Contents |
Category: General food, soba, bagged, dried noodles
Size: 370–555 (g,ml) |
| Shelf Life |
18 months from the manufacturer's production date |
| Product Name |
Dried soba noodles |
| Storage Instructions |
Store at room temperature in a cool, dry place away from direct sunlight. |
| Remarks |
Distributor: Kato Sangyo Co., Ltd.
9-20 Matsubara-cho, Nishinomiya, Hyogo, Japan |
|
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![Men-Yuraku Soba Noodles 400g x 20 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a523-9-1_b6fdd21f-52b2-46f8-9a87-94b9017e6b87_1920x.jpg?v=1764728191)
