| Raw materials |
[Soy sauce flavor] Uruchi rice (produced in the United States, domestic), vegetable oil, sugar, soy sauce (contains wheat and soybeans), high fructose corn syrup, seasoning extract (contains soybeans), salt/modified starch, seasonings ( Amino acids, etc.), caramel color
[Shrimp salt flavor] Non-glutinous rice (produced in the United States, domestically produced), vegetable oil, shrimp, salt (50% Ako salt), glucose, starch, shrimp flavor powder (wheat, shrimp, soybean) ), seasoning extract (including soybeans), spices/modified starch, sorbitol, seasonings (amino acids, etc.), moss color (matcha flavor), non-glutinous rice (produced in the United States, domestic), vegetable oil, fructose Glucose liquid sugar, sugar, soy sauce (contains wheat and soy), matcha, chlorella powder, salt/modified starch, sweetener (sucralose, acesulfame potassium), flavoring, caramel color
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| Nutritional information |
(Each piece) [Soy sauce flavor] Energy 30kcal, protein 0.3g, fat 1.7g, carbohydrates 3.4g, salt equivalent 0.1g
[Shrimp salt flavor] Energy 26kcal, protein 0.2 g, fat 1.6g, carbohydrate 2.6g, salt equivalent 0.04g
[Black pepper flavor] Energy 34kcal, protein 0.3g, fat 1.9g, carbohydrate 4.0g, salt equivalent 0.1g |
| Contents |
Category: Sweets, snacks/rice crackers, bags Size: 165 or less (g,ml) |
| Best before period |
7 months (from the manufacturer's manufacturing date) |
| Name |
Rice crackers |
| How to save |
Please store away from direct sunlight, high temperature and humidity. |
| Notes |
Manufacturer: Amanoya Co., Ltd. 2-17-2 Inadaira, Musashimurayama City, Tokyo |
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