| Ingredients |
Flavoring ingredients (bonito flakes powder, bonito flakes extract powder, bonito extract powder, kelp powder, shiitake mushroom extract powder), starch hydrolysate, yeast extract powder, maltose |
| Nutrition Facts |
(Per serving of miso soup (1g)) Energy 3.60kcal, protein 0.26g, fat 0-0.02g (saturated fatty acids 0-0.01g), carbohydrates 0.63g (sugars 0.62g, dietary fiber 0.01g), salt equivalent 0.04g, potassium 12.0mg, phosphorus 8.6mg |
| Contents |
Category: General food, seasoning, dashi stock Size: 165 or less (g,ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Japanese-style soup stock |
| Storage Instructions |
Store at room temperature away from high temperatures, high humidity, and direct sunlight |
| Notes |
Distributor: Riken Vitamin Co., Ltd. 2-9-18 Misakicho, Chiyoda-ku, Tokyo |
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