| Ingredients |
Salt-preserved leafy vegetables (salt-preserved radish leaves (manufactured in China), salt-preserved Kyoto greens, salt-preserved wasabi leaves), sugar, salt, edible vegetable oil, soy fiber, chicken extract, kelp extract, bonito flake powder/seasoning (amino acids, etc.), flavoring, (contains soybeans and chicken) |
| Nutrition Facts |
(Per 100g) Energy 276kcal, protein 9.4g, fat 9.6g, carbohydrates 38.0g, equivalent salt content 39.1g |
| Contents |
Category: General food, seasoning, furikake, sachets Size: 165 or less (g, ml) |
| Shelf Life |
9 months from the manufacturer's production date |
| Product Name |
Furikake seasoning |
| Storage Instructions |
Avoid direct sunlight, high temperatures, and high humidity. |
| Notes |
Manufacturer: Mishima Foods Co., Ltd., 2-1-53 Minamiyoshijima, Naka-ku, Hiroshima, Japan |
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