| Raw materials |
Seasoned hijiki (hijiki, salt, reduced starch syrup, dried bonito powder, dried bonito extract seasoning) (manufactured in Japan), seasoned perilla (perilla, salt, glucose, plum vinegar), roasted sesame seeds, seasoned plum meat (plum meat, dextrin, salt, starch, wheat flour, palm oil), milk Sugar, salt, sugar, bonito flakes powder, processed soybean products, soy sauce, yeast extract powder/seasonings (amino acids, etc.), acidulant, coloring agents (caramel, anthocyanin), antioxidants (vitamin E), (contains milk ingredients, wheat, sesame, and soybeans)
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| Nutritional information |
(per serving (2.5g)) Energy 7.9kcal, protein 0.34g, fat 0.33g, carbohydrate 0.9g, salt equivalent 0.72g |
| Contents |
Category: Seasoning, furikake, zipper bag Size: 165 or less (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Furikake for mixing |
| How to save |
Please store away from direct sunlight and places with high temperature and humidity. |
| Notes |
Seller: Marumiya Food Industry Co., Ltd. 1-15-18 Shoan, Suginami-ku, Tokyo 167-8520 |
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