| Raw materials |
Corn (produced in the United States), sugar, vegetable oil, starch syrup, powdered caramel sauce, salt/emulsifier, antioxidant (vitamin C), caramel color, flavoring, acidulant, (contains milk ingredients in part) |
| Nutritional information |
(per bag (50g)) Energy 248kca, protein 2.1g, fat 11.3g, carbohydrate 35.5g, salt equivalent 0.2g |
| Contents |
Category: Sweets, snacks Size: 165 or less (g,ml) |
| Best before period |
7 months (from the manufacturer's manufacturing date) |
| Name |
Snacks |
| How to save |
Avoid direct sunlight, high temperature and humidity, and store at room temperature. |
| Notes |
Manufacturer: Japan Frito-Lay Co., Ltd. 14-2 Kitatone, Koga City, Ibaraki Prefecture |
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