| Ingredients |
Starch syrup (manufactured in Japan), edible vegetable oil, sugar, salt, soy sauce, soy milk, creaming powder, grilled cod roe, kelp extract, krill paste, yeast extract, mushroom stock / alcohol, thickeners (modified starch, xanthan gum), flavoring, acidulant, flavor enhancer (amino acids, etc.), emulsifier, paprika coloring, antioxidant (vitamin E), spice extract, (contains wheat, milk, and soy) |
| Nutrition Facts |
(Per 100 ml) Energy 133 kcal, protein 0.5 g, fat 7.4 g, saturated fat 1.1 g, carbohydrates 14.5 g, sugars 14.5 g, dietary fiber 0 g, salt equivalent 3.3 g |
| Contents |
Category: General food, seasoning, sauce Size: 235~365 (g, ml) |
| Shelf Life |
13 months from the manufacturer's production date |
| Product Name |
Pasta sauce |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Notes |
Manufacturer: Yamasa Soy Sauce Co., Ltd. 2-10-1 Shinsei-cho, Choshi, Chiba, Japan |
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