| Raw materials |
Soybean (USA)/potassium carbonate, coagulant for tofu |
| Nutritional information |
(per 1 piece of koya tofu (16.5g)) Energy 87kcal, protein 8.5g, fat 5.7g, carbohydrates 0.2-1.3g, carbohydrates 0.0-1.1g, dietary fiber 0.2-0.6g, salt equivalent 0.002-0.007g, potassium 129mg, calcium 81mg, iron 1.0mg |
| Contents |
Category: General food, side dish
Size: 165 or less (g,ml) |
| Best before period |
6 months (from the manufacturer's manufacturing date) |
| Name |
Kouya tofu |
| How to save |
Avoid direct sunlight and moisture, store in a cool place |
| Notes |
Manufacturer: Asahimatsu Foods Co., Ltd.
1008 Dashina, Iida City, Nagano Prefecture |
|
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