| Raw materials |
Uruchi rice (Koshihikari from Niigata Prefecture), black soybeans (from Hokkaido), collagen peptide (contains gelatin), salt |
| Nutritional information |
(per 100g) Energy 50kcal, Protein 2.9g, Fat 0.3g, Carbohydrate 8.8g, Sodium 132mg, Salt equivalent 0.34g |
| Contents |
|
| Best before period |
1 year (from the manufacturer's manufacturing date) |
| Name |
Rice (porridge) |
| How to save |
Avoid direct sunlight and store at room temperature. |
| Notes |
Manufacturer: Hikari Foods Co., Ltd. 88 Shimojo, Gosen City, Niigata Prefecture |
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