| Raw materials |
Sugar (sugar (manufactured in Japan, manufactured in Korea), starch syrup, strawberry, lemon juice concentrate/gelling agent (pectin) |
| Nutritional information |
(per 20g) Energy 39kcal, Protein 0g, Fat 0g, Carbohydrate 9.5g, Salt equivalent 0.004g Estimated value |
| Contents |
Category: Jam, jar, strawberry Size: 170-230(g,ml) |
| Best before period |
15 months (from the manufacturer's manufacturing date) |
| Name |
Strawberry jam |
| How to save |
Avoid direct sunlight and store at room temperature before opening |
| Notes |
Manufacturer: Sudojam Co., Ltd. 1313-1 Takaie Toyoshina, Azumino City, Nagano Prefecture |
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