| Raw materials |
Soybean flour (manufactured in Japan), cornstarch, rice flour, powdered reduced starch syrup, sugar, dietary fiber, rice koji powder, salt, processed konjac flour/trehalose, thickening agent (hydroxypropyl methylcellulose, alginate ester) |
| Nutritional information |
(per 100g mix) Energy 384kcal, protein 15.8g, fat 8.7g, carbohydrate 65.4g, sugar 56.0g, dietary fiber 9.4g, salt equivalent 1.3g |
| Contents |
Category: Soybeans, soy flour Size: 235-365(g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Bread mix |
| How to save |
Avoid direct sunlight, high temperature and humidity, and store in a cool place. |
| Notes |
Manufacturer: Marukome Co., Ltd. 883 Amori, Nagano City |
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