| Raw materials |
Beef bone extract (manufactured in Japan), high fructose corn syrup, emulsified oil, salt, garlic, powdered palm oil, pork extract, ginger, vegetable extract, lard, pepper, yeast extract/thickener (modified starch, xanthan), seasoning (amino acids, etc.), emulsifier, sodium caseinate, (contains milk ingredients, beef, soybeans, pork) |
| Nutritional information |
(Per serving of this product) Energy: 99kcal, Protein: 3.2g, Fat: 5.9g, Carbohydrate: 8.2g, Salt equivalent: 5.4g |
| Contents |
Category: General food, seasoning, soup Size: 235~365(g,ml) |
| Best before period |
15 months (from the manufacturer's manufacturing date) |
| Name |
Soup base for beef bone soup |
| How to save |
Please store at room temperature before opening. |
| Notes |
Manufacturer: Daisho Co., Ltd. 1-17-3 Kamezawa, Sumida-ku, Tokyo |
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