| Raw materials |
Miso (made in Japan), bean sauce, high fructose corn syrup, salt, soy sauce, soybean oil, chicken extract, chili oil, ginger, yeast extract, green pepper, Shaoxing wine, processed garlic products, tou Chi sauce, red chili pepper, pepper powder/seasoning (amino acids, etc.), thickener (xanthan), coloring agent (paprika color, caramel), (contains wheat, soybeans, and chicken)
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| Nutritional information |
(Per serving of this product) Energy 48kcal, protein 2.2g, fat 2.2g, carbohydrate 5.0g, salt equivalent 4.7g |
| Contents |
Category: General food, seasoning, hotpot soup Size: 600-995 (g,ml) |
| Best before period |
15 months (from the manufacturer's manufacturing date) |
| Name |
Pot soup (straight type) |
| How to save |
Please store at room temperature before opening |
| Notes |
Manufacturer: Daisho Co., Ltd. 1-17-3 Kamezawa, Sumida-ku, Tokyo |
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