| Raw materials |
Fructose glucose liquid sugar (manufactured in Japan), sugar, soy sauce, starch syrup, processed garlic products, salt, red chili pepper, brewed vinegar, sesame oil, miso, gochujang/alcohol, seasonings (amino acids, etc.), thickeners (modified starch, xanthan), antioxidants (vitamin C), coloring agents (caramel, paprika pigment), (contains wheat, sesame, and soybeans in part) |
| Nutritional information |
(per 100g) Energy 177kcal, protein 2.7g, fat 1.3g, carbohydrate 39.8g, sugar 37.6g, dietary fiber 2.2g, salt equivalent 7.7g, calcium 9mg |
| Contents |
Category: General food, seasoning, sauce
Size: 235-365 (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Sauce for stir-fry |
| How to save |
Please store at room temperature away from direct sunlight before opening. |
| Notes |
Manufacturer: Daisho Co., Ltd.
1-17-3 Kamezawa, Sumida-ku, Tokyo |
|
![Daisho Gatsuto Spicy Sauce 240g x 20 bottles [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a347-421-1_1104_14a92e35-fb5c-42d1-90a8-31159688a767_840x.jpg?v=1764662467)
![Daisho Gatsuto Spicy Sauce 240g x 20 bottles [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a347-421-1_1104_14a92e35-fb5c-42d1-90a8-31159688a767_1920x.jpg?v=1764662467)
